by Nadia | Nov 23, 2014 | Pastries, Recipes
This French Apple Pie Tart was very popular during our French Bakery days. My dad still makes this for every Thanksgiving. It is not overly sweet like most apple pie tarts that you make or buy in stores. There are three parts in making this French apple pie tart: The...
by Nadia | Nov 6, 2014 | Cakes, Desserts, Muffins, Pastries, Recipes
This is my special rich yet light cream cheese mousse icing or frosting. It can be used for many things including cake filling, icing for muffins, cup cakes, pastries, etc. It's fast and easy to make and everyone will rave about the taste! Here is the video...
by Nadia | May 2, 2014 | Desserts, Pastries, Recipes
With one glance at a fruit tart your eyes suddenly become focused and glued to the beauty of it. Then your mouth has to have a taste of every delicious fruit that is displayed on this mouth watering work of food art. Fruit tarts come in all sizes and colors and one...
by Nadia | Mar 1, 2014 | Desserts, Pastries, Recipes
Valentines day comes once a year on February 14th. It's a time to care and show love to your friends, family members, and loved ones. Making Valentine's heart shaped cookies shows how much love went into making these beautiful cookies for that special person(s) in...
by Nadia | Feb 8, 2014 | Desserts, Pastries, Recipes
My sugar cookie dough is not too sweet and not too buttery. So it has a nice crunch when you take a bite, and doesn't crumble all over the place. It's light in taste so you keep wanting to eat more with out feeling heavy. This dough can be used for cookies, pies, and...
by Nadia | Dec 10, 2013 | Cakes, Desserts, Pastries
One of my favorite types of whipping cream is chocolate whipping cream. It is so delicious and rich tasting on cakes, cupcakes, pastries, in hot chocolate, and coffee too. It is easily made by just adding to your whipping cream a very high quality of unsweetened...